🍞 Elevate your bake game with authentic Italian mother dough mastery!
Le 5 Stagioni Lemady Special Mix is a 1 kg premium baking blend featuring 91.27% dried wheat mother yeast, crafted in Southern Europe. This GMO-free, vegan, and preservative-free mix delivers authentic Italian flavors and artisanal quality, perfect for breads, pizzas, and focaccias. Designed for consistent, professional-level results, it empowers both novice and expert bakers to create superior homemade baked goods.
| Cuisine | European |
| Specialty | GMO Free, Dairy Free, Egg Free, Chemical Free, Vegan |
| Weight | 1000 Grams |
| Brand | LE 5 STAGIONI |
| Region Produced In | Southern Europe |
| Form | Lemady |
| Manufacturer | LE 5 STAGIONI |
| Allergen Information | Wheat, Soy Free, Gluten, Preservative-Free, Non-GMO |
| Net Quantity | 1000.0 gram |
| Product Dimensions | 15 x 10 x 20 cm; 1 kg |
| Ingredients | dried WHEAT mother yeast 91.27%, malted soft WHEAT flour, enzymes (hemicellulase, amylase), flour treatment agent: ascorbic acid. May contain traces of: soy, egg, milk, sesame, lupin, mustard. |
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